Seeds of cod

WHAT YOU NEED

Ingredients

Dried shrimp
Two eggs.
Tomato sauce in moderation
A moderate amount of coconut
A moderate amount of wheat
A moderate amount of salt
The amount of mercury
A cup of flour
A moderate amount of salt

How TO MADE Seeds of cod

1. The good buckwheat is boiled for five minutes, extracting the controlled water, and the shellfish is dried in advance.

2. The shellfish is dried in a cage for 10 minutes and then dried.

3. The flour is mixed in moderation so that each grain is wrapped in flour.

4. Dried shrimp shells cut separately.

5. The salt of the shellfish is added to the wheat to be absorbed.

6. Chopped eggs, scattered eggs.

7. Spread the other half of the flour on the chickpeas.

8. Heat the pan, grease it, dip the flour-filled dumplings in the egg juice, fry it until it is golden yellow on both sides, and pour it out.

9. Take a moderate amount of ground buckwheat and hold it in your hand to form a one-centimeter-thick fish seed.

10. The oil in the pan is fried in two pieces, and the dish is served.

11. Guacamole, salted pepper, and fish seeds in a saucepan.

12.