It's called a vanilla cookie.

WHAT YOU NEED

Ingredients

200 grams of low-fat flour
130 grams of butter
35 grams of fine sugar
65 grams of flour
55 grams of eggs
1.25 ml of herbal tea

How TO MADE It's called a vanilla cookie.

Steps 1 to 4

1. After softening the butter at room temperature, add the sugar powder and stir the fine sugar evenly.

2. The butter is then stirred continuously with an egg beater until it swells and becomes slightly lighter in color.

3. Add the egg juice two or three times and stir evenly with the egg beater.

4. The butter and the egg yolk must be completely mixed before adding the next egg yolk.

Steps 5 to 8

5. Good butter has a light, fluffy texture.

6. The butter is poured into the essence and stirred evenly.

7. Low-fat flour is sieved with butter paste, and the flour and butter paste is mixed with a rubber scraper to form a cookie paste.

8. When the cookie dough is ready, put it in a flower bag, and use the flower mouth to squeeze the dough onto the grill.

9. Place the squeezed biscuits in a preheated oven for about 190°C. It takes about 12 minutes for the surface to turn golden yellow.

10. It's a success!