When I first wanted to make cranberry biscuits, I didn't have any cranberries, so I made this one, I couldn't think of a better taste, I think it's better than cranberry biscuits, I think it's better than cranberry biscuits, I think it's better than cranberry biscuits.

WHAT YOU NEED

Ingredients

145 grams of butter
80 grams of flour
30 grams of egg juice
8 grams of tea powder
240 grams of low-fat flour
80 grams of raisins

How TO MADE One of those green tea cookies in the summer.

Steps 1 to 4

1. Dried grapes

2. The butter-sweetened powder is softened to a lighter color and enlarges the volume.

3. Add the egg twice, each time until the egg is absorbed.

4. Add the cranberries and stir.

Steps 5 to 8

5. Low-fat flour, mashed potatoes

6. Mixed up

7. Freeze in the refrigerator for one hour.

8. Remove and cut into about 5 mm thick slices

Steps 9 to 12

9. Put it on the grill, oven 160 degrees, middle layer, up and down the fire, about 15 minutes, see the edges a little colored.

10. Map of the finished product.

11.