WHAT YOU NEED

Ingredients

200 grams of starch
One egg.
4 grams of yeast
100 grams of milk
25 grams of sugar
2 grams of salt
1000 ml of cooking oil
Moderate amounts of sugar
Sugar powder in moderation
100 grams of chocolate
Milk (for chocolate) 20 ml

How TO MADE Doughnuts

Steps 1 to 4

1. Eggs to be used

2. Heat the milk separator to about 40 degrees and add the yeast to stir and dissolve.

3. The flour, the egg yolk, the sugar, the salt and the yeast milk mixture are put together in the baking machine, the kneading function is activated, the dough is kneaded, my baking machine is 15 minutes, the kneading of the dough pulls out the mask

4. Remove the dough, put it on a plate, cover it with a preservative film, put it in the oven at about 40 degrees, stir for 30 minutes.

Steps 5 to 8

5. The dough is doubled to extract the exhaust gas by hand.

6. The dough is baked into a one-centimeter-thick dough, and the model is printed with a doughnut pattern.

7. It's good to sprinkle powder on the surface of the model and wake up in 10 minutes.

8. When we wake up, we make chocolate sauce, chocolate milk, and sand sugar, and then we heat it up and dissolve it into the sauce.

Steps 9 to 12

9. When you're about to wake up, pour oil into the pan, heat it up, don't heat it up too much, otherwise the doughnuts will melt quickly.

10. The doughnuts are fried in hot oil, fried until golden yellow, and flipped over and over again.

11. The fried doughnuts are put in chocolate paste, then the colored sugar is poured on the chocolate paste, and if there is no chocolate paste, the sugar powder is poured directly.

12. Different flavors of doughnuts are done, it doesn't look good to eat.