Peanut butter and cookies

　　If you like the taste of peanut butter, be sure to try this one, and you can increase the peanut butter according to your preference.The peanut butter that comes out of the baking is especially tempting, my peanut butter is peeled and ground in the countryside, and it tastes purer and more fragrant than the one on the market!

WHAT YOU NEED

Ingredients

55 grams of butter
50 grams of peanut butter
15 grams of milk
15 grams of whole eggs
20 g of white sugar
20 grams of flour
100 grams of low-fat flour
20 grams of cornstarch

How TO MADE Peanut butter and cookies

Steps 1 to 4

1. The butter is softened at room temperature, the sugar is added, the sugar powder is poured until it is white, and the egg juice and milk are mixed evenly.

2. When the butter is mixed with the peanut sauce, the smell of the peanut sauce makes you want to dig a spoon and eat it.

3. It is then sifted into low flour and cornstarch.

4. Stir with a rubber scraper to moisten the dough

Steps 5 to 8

5. Preheat the dough in the oven at 160 degrees.

6. Squeeze the cookies into your favorite shape and bake them in the oven for 15 minutes.

7. It can be dried after cooking.

8. With a thick peanut-flavored cookie, you're done!