WHAT YOU NEED

Ingredients

250 grams of rice flour
200 ml of coconut milk
A small bowl of white sugar
8 grams of fast-acting asthma
Two cups of warm water

How TO MADE White sugar cake

Steps 1 to 4

1. 1 Pour 2 cups of warm water into a larger container, then pour into the mother, then sift through the rice flour together, mix all the ingredients with a manual egg beater, cover with a preservative film, soak for 1 hour.

2. 2 After half an hour of cooking, first go to prepare the coconut milk, pour the coconut milk into the pot, open a small fire, pour into the white sugar, slowly stir until the white sugar melts, then turn off the fire, let cool for 20 minutes.

3. This is what it looks like after an hour of waking up.

4. 4 Pour into coconut milk, stir evenly, and pour for another hour.

Steps 5 to 8

5. 5 The appearance after the second delivery, with foam on top

6. 6 Prepare a heat-resistant container, apply a little oil, stir the dough and pour it into the pan.

7. 7 Put in a steamer and steam for 45 minutes, wait 2 minutes after turning off the fire and reopen the pot.

8. 8 finished maps

Steps 9 to 12

9. Nine close-ups, and it looks like a hive.

Handy cooking tips

　　1 If you like coconut milk, you can have more 2 Coconut milk only needs a little heat, no boiling