Sweet potato pie
I bought potato soup, and I love potato dessert, so I cut a piece and baked a potato pie!
WHAT YOU NEED
Ingredients
Low powder (pipe) 100 grams45 grams of butter15 grams of refined sugar0.5 grams of salt25 grams of water8 grams of egg yolk150 grams of mashed potatoes120 grams of cow's milk15 grams of refined sugarEggs (pie filled or not) 1
How TO MADE Sweet potato pie
Steps 1 to 4
1. First, a piece of leather material for the whole family!
2. Without softening the butter, cut into small pieces and mix with low-powdered fine sugar.
3. You can rub it, you can rub it into coarse sand.
4. Add the egg yolk to the water and knead it into a dough.
Steps 5 to 8
5. The dough is mixed well and left at room temperature for 30 minutes.
6. Next, prepare the mashed potatoes!
7. All the ingredients are put into the cooking machine and stirred into a delicate paste.
8. The skin is sliced into thin slices and placed in a slicing plate, with a slicing stick to the edge of the excess skin, with a fork for some small holes to facilitate the exhalation of the skin.
Steps 9 to 12
9. Then relax for 15 minutes.
10. Preheat the oven, pour the tomato paste into the pie skin, and fill it for nine minutes.
11. Baked in the oven at 200 degrees for 10 minutes, then baked at 160 degrees for 30 minutes.
12. (This is a picture of a filling that's almost full, well, I admit I'm greedy, isn't it to eat more potato chips?)
13. It's a great way to finish the cake, and then it's a great way to finish the cake.
Handy cooking tips
This pie isn't very sweet, less sugar is healthier.Add 10 to 15 grams of sugar to the sweet taste.
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