Kanji is a flower that is relatively easy to prune, the technical content is not high, but if you want to prune it, it is beautiful and realistic, and you have to work hard.The orange flowers feel good to me, but the red and yellow ones are more subtle, the cream cream is all over my hands, and the red flower petals are a little thick......

WHAT YOU NEED

Ingredients

One six-inch piece of cake
300 grams of cream
The right amount of pigment
300 grams of cream
30 grams of white sugar

How TO MADE Cream and cream cake

Steps 1 to 4

1. It's a good idea to cook the cake and let it cool off.

2. Cut the cake into three pieces.

3. Take a piece and put it on the flower bed and start applying the cream.

4. After applying one layer, apply the second layer, and then apply the third layer.

Steps 5 to 8

5. Finally, the top is flattened with four weeks of cream.

6. In the cream, add your favorite color pigments.

7. Use rose petals to make carnation flowers.

8. Then put the flowers on the cake.

9. The leaves are decorated with green cream on the lips, and the leaves can be squeezed out.

10.

Handy cooking tips

　　Light cream with white sugar sent in advance.