I've been wanting to try to make a bamboo cookie for the past few weeks, and I tried it today, and it tasted good.

WHAT YOU NEED

Ingredients

60 grams of butter
Low flour 100 grams
1 g of bamboo powder
50 grams of cream
35 grams of flour
1 gram of salt

How TO MADE Bamboo charcoal cookies

Steps 1 to 4

1. Cut the butter and soften it at room temperature, heat the cream in the bowl to about 40 degrees, preheat the oven to 170 degrees.

2. Add salt, add sugar, and continue to add sugar.

3. The cream must be heated to about 40 degrees, otherwise it will look like this...

4. Sift into low powder and bamboo charcoal powder, stir evenly

Steps 5 to 8

5. It's going to be this color.

6. Put the flowers in a bag.

7. In an oven that has been preheated to 170 degrees, reference time: 20 minutes.

8. After baking, soak in the oven for 10 minutes and take it out to dry.

9. Eat your food.

Handy cooking tips

　　It may taste a little salty when eaten with bamboo powder.