WHAT YOU NEED

Ingredients

Leather: moderate
20 grams of white oil
10 grams of water
12 grams of cream
22 grams of egg yolk
10 grams of sandwich flour
0.5 grams of salt
5 grams of rum
1 g of perfume
180 grams of white beans
The filling: moderate
300 grams of cranberry filling

How TO MADE Cranberry handmade mooncakes

Steps 1 to 4

1. First, mix the white oil with water.

2. Mixed with rum and white beans.

3. Add the cream, stir the egg yolk evenly.

4. Add salt, mango powder, and colored perfume.

Steps 5 to 8

5. Relax for 20 minutes, cut the filling and the skin into 10 pieces, 26 g of skin, 30 g of filling.

6. The skin is flattened and wrapped in a filling.

7. Put it in a moon cake mold and press it flat with your hand.

8. A slight jolt to the left and right.

Steps 9 to 12

9. Put it in a pan and sprinkle a small amount of water on the surface.

10. It can be baked for about 10 minutes at 220/0°C.

11.