Blueberry muffins

WHAT YOU NEED

Ingredients

110 grams of butter
90 grams of flour
Low powder 120 grams
2 grams of flour
Two eggs.
Blueberry sauce in moderation

How TO MADE Blueberry muffins

Steps 1 to 4

1. It is also the basis for making biscuits by mixing sugar and butter by hand, rubbing the hair loose or laying eggs, and applying the butter to whiten the color.

2. Add one egg three times, add the egg yolk first to make it easier to handle.

3. The next egg juice is added after each complete mixing.

4. Young craftsmen use the circle method.

5. Add flour and baking powder mixed into a uniform dough, about the size of six small towers.

6. After molding, glue the blueberry sauce on top, gently draw a circle on the blueberry sauce with your teeth, mix slightly.

7. Heat on 190 to 170 degrees for about 16 minutes, and reduce the oven temperature as desired.

8.