Banana and honey muffins
Well, muffins are so simple, if you don't want to bother, come up with all kinds of muffins. Look at the size of the mold, the following portion can make 8 to 12 muffins.
WHAT YOU NEED
Ingredients
100 grams of butter60 grams of fine sugar1 teaspoon of flour160 grams of low-fat flour60 grams of milkEggs 90 gramsBananas (peeled) 120 grams60 grams of honey
How TO MADE Banana and honey muffins
Steps 1 to 4
1. Butter softened at room temperature, first dispersed at low speed.
2. Add fine sugar and serve at medium speed.
3. A small amount is added to the egg juice, each time the egg oil must be fully mixed before the next egg juice can be added.
4. Banana peels, shoveled into banana paste with rice.
Steps 5 to 8
5. You can add two drops of lemon juice to prevent it from turning black.
6. Add one-half of the powder and all the banana paste to step two and stir evenly with a rubber scraper.
7. Add the remaining powder and the whole milk and stir evenly.
8. Add honey beans and stir.
9. Put a spoon in the mold and sprinkle a little honey on the surface.
10. Preheated at 180 degrees, cooked on high heat for 23 minutes.
11. It's settled!
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