Banana cake

WHAT YOU NEED

Ingredients

Low flour 100 grams
1 g of flour
1 gram of soda
Sugar 100
1 banana root
40 grams of milk
Two eggs.
20 grams of cooking oil

How TO MADE Banana cake

Steps 1 to 4

1. Egg sugar is placed in a water-free, oil-free bowl and is quickly sent to the egg yolk to turn milky white, leaving a clear pattern behind when it is sent to the egg juice.

2. Banana slices soaked in milk.

3. After cooking, add banana milk and oil, slowly mix and add all the powder, mix by hand.

4. Pour into the mold, heat it at 190 degrees and lower it to 180 degrees, reduce the oven to 10 to 20 degrees as desired, and bake for 30 minutes.

5.