Walnut raisins and black sesame butter biscuits

WHAT YOU NEED

Ingredients

230 grams of flour
150 grams of butter
White sugar 120 grams
50 grams of nuts
50 grams of raisins
Moderate amount of sesame
Two eggs.

How TO MADE Walnut raisins and black sesame butter biscuits

Steps 1 to 4

1. Add sugar three times to release the naturally softened butter.

2. Add two eggs.

3. Add small pieces of walnut grape sesame, stir and stir.

4. Sifted flour, mixed into a dough.

5. The entire growth bar

6. The refrigerator freezes and hardens.

7. I've been frozen for three hours.

8. Preheat the oven at 160 degrees for 20 minutes.

9. When the time comes, look at the oven and see the color.

10.