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HOMEThe vanilla cake
WHAT YOU NEED
Ingredients
8 grams of eggs240 grams of flourWhite sugar 250 grams4 grams of tofu6 grams of flourThe right amount of herbs120 ml of milk2 grams of salt120 ml of cooking oil
How TO MADE The vanilla cake
Steps 1 to 4
1. First, the egg whites and egg yolks are separated, 120 ml of sugar and tartar powder are added, and the egg whites are sent to the creamy form with the egg beater.
2. Add the egg yolk and other ingredients together and stir evenly.
3. Add the scrambled eggs three times to the scrambled eggs.
4. Stir evenly.
5. All right, put it in the bread maker, bake it for an hour and 10 minutes, and then you can take it out and make it your favorite shape!
6. Since the oven still has wood, I made it first with the baking machine, and then I made it for everyone to see!
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