Original flavored cakes
This is the most basic cake.
WHAT YOU NEED
Ingredients
Four eggs.Protein four100 grams of low-fat flour60 grams of sesame oil90 grams of sugar60 grams of milk1 gram of tofu1 g of flour
How TO MADE Original flavored cakes
Steps 1 to 4
1. Separate protein and egg yolk.
2. 70 grams of sugar and tata powder are added to the protein in stages, with sugar added after each serving.
3. The protein is released like this, put it in the fridge for backup.
4. Add 20 grams of sugar to the egg whites.
Steps 5 to 8
5. The oil is added in stages, and the oil is added every time it is sent.
6. Add milk and baking powder.
7. Mixed evenly.
8. The low powder is added to the sieve and mixed by turning it upside down with a scraper.
Steps 9 to 12
9. Add the protein paste to the egg yolk paste three times, carefully stirring up and down evenly.
10. Remember to circle.
11. Pour the cake paste into the mold.
12. A quake.
13. Use a toothpick.
14. Water bath method, 160 degrees up and down fire for 40 minutes.
15. It's good to taste!
Handy cooking tips
It's got to be full.
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