Strawberry and chocolate lava cake

WHAT YOU NEED

Ingredients

140 grams of dark chocolate
110 grams of olive oil
Two eggs.
Two whole eggs.
60 grams of low-fat flour
40 grams of sugar
8 and 10 strawberries
1 tablespoon of coffee or rum

How TO MADE Strawberry and chocolate lava cake

Steps 1 to 4

1. Take the butter out of the fridge half an hour early and put it at room temperature to soften it, not melt it. Wash the strawberries and put them in the oven.

2. Cut the dark chocolate into small pieces and bake it in the oven for two minutes, mainly to melt the chocolate and take it out to cool.

3. Add the butter and eggs to the sugar and beat them until they are thick.

4. Mix the softened beef oil into the melted chocolate and stir evenly.

5. Pour the mixed chocolate butter into the egg yolk and stir evenly.

6. Then pour the flour into the mixture evenly and then pour the coffee wine into the mixture evenly.

7. Pour the mixed dough into the baking cup to make six portions.

8. Put the strawberries in it.

9. Put in the refrigerator for half an hour, put in the oven 200c, bake for 8 to 10 minutes.

10. If the roasted heart is too soft, pour it into the plate and sprinkle it with sugar powder.

Handy cooking tips

　　Put the dough in the fridge, not in the fridge, put the dough in the oven, put it in the fridge, put it in the fridge, put it in the fridge, put it in the fridge, put it in the fridge, put it in the fridge.