I couldn't wait to make a pizza using the materials I had at home.The pizza with the grass and the rolls tastes better.Thank you for giving me the opportunity to try it out with Big Cook and Cool Guest 100.It's a great way to learn to cook with a spoon.

WHAT YOU NEED

Ingredients

50 grams of flour
Masurilla cheese in moderation
Masurilla cheese in moderation
Clean water
A moderate amount of pineapple
Ham in moderation
A moderate amount of corn
Dry yeast in moderation
White sugar in moderation
Pizza grass in moderation
Roller sizes

How TO MADE Pizza with pineapple ham

Steps 1 to 4

1. Put white sugar in the flour.

2. Dried yeast in flour.

3. Put the flour in clean water.

4. And a soft, hard, moderately thick dough.

Steps 5 to 8

5. Put it in a warm place to ferment.

6. The fermented dough is placed on a pan with flour.

7. It's a circle.

8. Take the right amount of dough, add the growth bars, and wrap the ham intestines in the dough.

Steps 9 to 12

9. Put the wrapped ham intestines around the round cake.

10. Put some pizza sauce on it.

11. Sprinkle it with masurilla.

12. Put the pizza grass on the roll and the pineapple.

Steps 13 to 16

13. Put the ham on.

14. Spread the corn.

15. Pour the masurilla and put it in the oven at 200 degrees for about 10 minutes.

16.