The other day I went to the supermarket and bought a durian, it's not cheap, but it smells good, it's become one of my favorite fruits, this morning I saw a box in the fridge and I took it out and made a pizza, not to mention eat it slowly, no one in my family eats it except me, haha, it's delicious, people who really love love it don't let go, people who don't like it are far away.

WHAT YOU NEED

Ingredients

Cake: high flour 130 grams
White sugar 8 grams
50 grams of water
2 grams of yeast
5 grams of vegetable oil
2 grams of salt
Cheese in moderation
A moderate amount of egg juice
Durian meat in moderation
Seaweed debris
Butter (coated pan) in moderation

How TO MADE This is a durian pizza.

Steps 1 to 4

1. The ingredients of the cake are mixed and kneaded into a dough, fermenting twice as much at room temperature.

2. Rub out the bubbles and relax for 10 minutes.

3. It's like a round cake.

4. Put it in a well-buttered pizza plate, and use a fork to insert some small holes in the cake.

Steps 5 to 8

5. A layer of cheese.

6. The durian meat, I only used half of these, these are half durian, which means I used a quarter of the whole durian.

7. The durian meat is wrapped in a preservative bag to remove the kernels and crushed into mud.

8. Apply evenly with a spoon on the cake.

Steps 9 to 12

9. Put another layer of cheese, I didn't write the amount of cheese, come as you please, but the top layer is twice the amount of the bottom layer.

10. Finally, you can sprinkle a little bit of seaweed, preheat the oven to 200 degrees, and cook the middle layer for 10 minutes.

11.