It's been a long time since I've made a pizza, so I used the remaining 3 slices of ham + 1 sausage to make a sausage ham pizza.

WHAT YOU NEED

Ingredients

130 grams of flour
140 grams of Masuri cheese
One sausage
3 slices of ham
One green pepper
1/2 of an onion
Two tablespoons of tomato sauce
2 grams of yeast
10 g of white sugar
15 g of olive oil
Moderate amount of butter
Pizza grass in moderation
2 grams of salt

How TO MADE Sausage and ham pizza

Steps 1 to 4

1. The food is ready.

2. The yeast is dissolved in 75 grams of warm water, flour + sugar + salt + olive oil.

3. The yeast is poured into the flour, kneaded into a smooth dough, and fermented for about 50 minutes.

4. The food is ready to eat.

Steps 5 to 8

5. Onion seeds + tomato sauce + butter + a little bit of salt + 1 teaspoon of sugar + pizza greens are placed in the microwave for 40 seconds and mixed to make pizza sauce.

6. The cheese grinder.

7. Rub the pizza dishes with butter.

8. The fermented dough is placed in a plate and pierced with a fork.

Steps 9 to 12

9. Preheat the oven 200 degrees, put it in the oven and bake it for 8 minutes, take it out and apply the pizza sauce.

10. Lay the sausage slices and sprinkle half the cheese.

11. Add the green pepper, the ham slices, and the rest of the cheese, and rub the oil on the side of the cake.

12. Put it in the oven at 200 degrees and bake it for 18 minutes.

Steps 13 to 16

13. It can be eaten out of the oven.