Pizza with bacon and spinach
WHAT YOU NEED
Ingredients
Moderate amount of flourA moderate amount of yeastWhite sugar in moderationOlive oil in moderationA moderate amount of saltFive of them.Three slices of bacon100 grams of yellow cheese20 grams of Masurilla cheese3 of black olives2 tablespoons of ketchupA little bit of pizza.
How TO MADE Pizza with bacon and spinach
Steps 1 to 4
1. The yeast is mixed with a reasonable amount of warm water; the flour is mixed with a reasonable amount of salt and white sugar, poured into a reasonable amount of yeast water, stirred with a stick, and added a little olive oil.
2. Rub it with your hands into a smooth dough, cover it with a wet towel and let it ferment in a warm place;
3. Wash the spinach, cut it into pieces, and squeeze it for moisture;
4. Slices of bacon;
Steps 5 to 8
5. Add a little oil to the pan and fry it in the bacon until it is crispy.
6. Cheese slices;
7. The flour is fermented and then kneaded into a dough;
8. Brush the pizza plate with a layer of oil, spread the dough on the plate, and punch small holes with a fork;
Steps 9 to 12
9. It's covered in tomato sauce, sprinkled with a little bit of pizza grass, and a layer of cheese.
10. It's covered in spinach.
11. Put the cheese on and bake in the oven for 10 minutes.
12. Then take out the pizza plate, sprinkle the bacon on it while the cheese is boiling, and bake it in the oven for 5 to 10 minutes.
13. (Time is for reference only)
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