The grapefruit cookie
I love sweets, now I'm pregnant, and I'm studying baking at home!
WHAT YOU NEED
Ingredients
110 grams of low-fat flourOne egg.25 grams of raisins50 grams of butter40 g of white sugarA little cream.A little salt.
How TO MADE The grapefruit cookie
Steps 1 to 4
1. Ready to go.
2. Pre-softening of butter, or waterproof softening, mixing sugar and butter together evenly
3. Add eggs, salt, and cream to mix evenly!
4. Add the raisins and low-fat flour to the mixture, and cut the raisins in advance!
Steps 5 to 8
5. It becomes a soft dough.
6. Grind it into strips, make it into your favorite square or circle, and then freeze it for at least 40 minutes.
7. Remove from refrigerator and cut into uniform slices
8. Set the dishes, put them in the oven, and put them on the fire for 170 degrees for 20 minutes.
Steps 9 to 12
9. It's finished!
Handy cooking tips
1. salt and light cream can be avoided, 2. if there is no low-fat flour, 80% high-fat flour can be combined with 20% cornstarch, 3. if you want to eat a very spicy feeling, a little more butter is fine!
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