General practice of biscuits

　　This cake has a sweet pumpkin flavor, a cute little pumpkin shape, it's sure to catch the eye of the child, I don't know if you think this cake doesn't look like a cookie? But it really is a cookie...

WHAT YOU NEED

Ingredients

70 grams of salted butter
80 grams of low-fat flour
30 grams of flour
40 grams of cornstarch
60 grams of pumpkin
A little cocoa powder.
A little chicken.

How TO MADE General practice of biscuits

Steps 1 to 4

1. Put sugar powder in softened butter and press evenly with a scraper

2. Sieve into low-powder cornstarch, put in pumpkin paste, and knead into dough by hand

3. Take a little dough, add cocoa powder, mix it into cocoa dough, wrap the dough in a preservative film, put it in the refrigerator and refrigerate for 30 minutes

4. Take out the dough and divide it into 10 grams.

Steps 5 to 8

5. A loaf of bread wrapped in a few pieces of meat and pressed into a round ball

6. With the help of toothpicks, form the shape of a pumpkin

7. Use a little cocoa dough, make a pumpkin handle, and put it in the oven a little bit apart from the finished product.

8. Put in the oven 170°C, bake for 10 minutes

Handy cooking tips

　　I'm using a PE5386 one-time shuttle oven, but if you're using other brands of ovens, be careful to adjust the temperature properly.2. Butter can be pressed evenly without using a razor.3. Pumpkin meat can be exchanged for honeybees.