Nestle milk is used to make multi-flavored milk biscuits

　　Recently, there was no time to cook for the baby in the busy store, so after opening the bottle of milk and putting it in the fridge for a long time, I was afraid that it would spoil, so I found a recipe that could be consumed quickly to make biscuits.

WHAT YOU NEED

Ingredients

150 grams of butter
45 grams of milk powder
10 grams of tea powder
10 grams of cocoa powder
150 grams of milk
320 grams of low-fat flour

How TO MADE Nestle milk is used to make multi-flavored milk biscuits

Steps 1 to 4

1. Soften the butter at room temperature and mix it, add the milk powder and mix it.

2. Put the low-fat flour through a sieve in the buttermilk that has already been mixed, and then with the flour

3. It is then divided into three equal parts, one of which is added to the cocoa powder (the dough is crushed first and then the cocoa powder is added).

4. And the regiment.

Steps 5 to 8

5. A cup of tea powder

6. The three doughs are baked into pancakes, placed in the refrigerator and refrigerated for 10 minutes.

7. You can print cookies with your favorite model and bake them in the oven.

8. 170 degrees in the upper layer, 15 minutes is enough, my first oven 180 degrees in 15 minutes is a little bit cooked.

9. Drying and cooling box.

10.