Chocolate and margarita cookies

2023-10-29 14:35:44COOKIE

 

  

WHAT YOU NEED

Ingredients

10 grams of cocoa powder
150 grams of low-fat flour
70 grams of butter
One egg yolk
70 grams of white sugar
Vegetable oils in moderation

How TO MADE Chocolate and margarita cookies

Steps 1 to 4

1. The butter is softened by insulating water (do not melt), and the sugar is added.

2. Add the egg yolk and continue cooking.

3. After sifting cocoa powder and low-fat flour.

4. Crushed into clusters

Steps 5 to 8

5. The pan is coated with a moderate amount of vegetable oil.

6. Rub the dough into a small round ball, put it on the grill, and flatten it with your thumb.

7. Baked in a 180°C oven for 5 minutes, then flipped over and baked for another 5 minutes.

8. Completed

9.

SIMILAR RECIPES

BACK