Cinnamon cookies
It's the simplest but tasty cookie in the world.
WHAT YOU NEED
Ingredients
115 grams of low-fat flour15 ml of whole egg liquid75 grams of butter60 grams of flour35 grams of cranberry
How TO MADE Cinnamon cookies
Steps 1 to 4
1. When all the ingredients are ready, you can cut the cranberry first, but not too small.
2. After softening the butter, add the sugar powder and stir evenly, without spreading.
3. Add whole egg juice and stir evenly
4. Joining the Mayans
Steps 5 to 8
5. Mix the flour evenly and knead it into a dough.
6. The dough can be shaped into a square or a circle, depending on personal preference.
7. Freeze in the refrigerator for about an hour.
8. Remove the dough and cut it into slices about 7 mm thick.
Steps 9 to 12
9. Place the sliced slices in a pan and heat them at 165 degrees, medium, for about 20 minutes.
10. The surface is a little golden yellow.
REACTION RECIPES
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