Failure - sesame flavored butter cookies

　　Simple biscuits with a sesame flavor

WHAT YOU NEED

Ingredients

260 grams of butter
100 grams of flour
One egg.
400 grams of low-fat flour
Sesame sauce or sesame paste 130 grams

How TO MADE Failure - sesame flavored butter cookies

Steps 1 to 4

1. Softened butter and sugar powder, stirred evenly, then spread the butter with an electric egg beater, into a feather shape.

2. The egg juice is added to the butter and continues to be sent until the egg juice and butter are completely mixed.

3. Add the sesame seeds and stir evenly.

4. Add the flour and stir evenly.

Steps 5 to 8

5. The dough is slightly moist and can be frozen for easy shaping.

6. It can also be wrapped in a stick shape.

7. Freeze in the refrigerator for easy slicing.

8. After removing it, cut it into slices, put it in a preheated 180-degree oven, bake it for 12-15 minutes, and color the edges.

9.