WHAT YOU NEED

Ingredients

50 grams of milk
80 grams of fine sugar
200 grams of unsalted butter
Low flour 250 grams
50 grams of banana powder
2.5 grams of salt
Dried cranberries and blueberries 90 grams

How TO MADE Fruit and berry cookies

Steps 1 to 4

1. The fermentation function of E3 is used to soften butter;

2. The softened butter turns white and has a fluffy plumage;

3. Mix the milk with the fine sugar salt evenly, heat it until the sugar melts and then add it to the butter, stirring thoroughly and evenly;

4. Add cranberries and blueberries and stir roughly;

Steps 5 to 8

5. poured into the fruit powder and sifted low powder;

6. Cut the material and mix evenly;

7. Choose the right mouthpiece, put the biscuits in the bag, and squeeze the cookies onto the grill;

8. The oven chooses a biscuit grill, lowering the heat to 150 degrees Celsius and keeping it at 170 degrees Celsius for baking;

Steps 9 to 12

9. After 15 minutes, the biscuits are out of the oven.

10.

Handy cooking tips

　　1. dried cranberries and blueberries are crushed in a drying machine to prevent clogging the flower mouth; 2. grill support design, cookies can be placed on the grill to dissipate heat, so as not to dampen the bottom.