Oatmeal cookies
When you're hungry, it's a piece, it's full, and it's crispy, and it's delicious.
WHAT YOU NEED
Ingredients
Low flour 75 grams50 grams of cooked oats10 g of white sugar30 grams of red sugar55 grams of butter10 g of honey1.5 grams of baking soda
How TO MADE Oatmeal cookies
Steps 1 to 4
1. Butter melted with honey
2. All ingredients are mixed except butter and honey.
3. Add the mixture to 1.
4. Mix evenly to make a paste
Steps 5 to 8
5. The dough may be a little dry, but it can still be shaped.
6. 13G is a round ball.
7. Use your palms to flatten it into a circle, put it in the oven, bake it at 160 degrees for about 15 minutes.
8. Don't be greedy
9. After the biscuits cool down, the taste is crispy.
Handy cooking tips
There's no red sugar, so I added 40 grams of white sugar, which shouldn't matter.
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