WHAT YOU NEED

Ingredients

100 grams of low-fat flour
65 grams of butter
50 grams of flour
10 grams of eggs
40 grams of peanut butter

How TO MADE Peanut cookies

Steps 1 to 4

1. 100 grams of low-fat flour

2. 50 grams of flour

3. Butter 65 g

4. After softening

Steps 5 to 8

5. 10 g of chopped eggs

6. Add the peanut butter to the butter.

7. Balancing the scales

8. Powder in the sieve, stir evenly

Steps 9 to 12

9. Rub it into strips and freeze it for one hour.

10. Then cut it into 5 mm thick slices.

11. Well, the fact of the matter is, I've got it all figured out, and I've got it all figured out.

12. You can also squeeze a ball into a cake like you did when you were a kid playing with rubber.

13. Keep your distance, and the cookies will get fat.

14. Fire at 180 degrees for about 10 minutes.

15. It's okay to show the light yellow, otherwise it's a bit hot underneath.

16. Have a good look.

17.