This is my favorite, I have to eat a piece every time it comes out of the oven, it's not very sweet, add a lot of egg yolk and milk powder, the taste is very soft, and there are big beans in it, the taste is beautiful... the thick smell of egg yolk is attractive golden charming red beans decorated with the entrance full of milk fragrance.

WHAT YOU NEED

Ingredients

80 grams of butter
200 grams of low-fat flour
Three eggs.
40 grams of raisins
70 grams of fine sugar
15 grams of milk powder

How TO MADE Grape juice

Steps 1 to 4

1. Preparation of materials

2. The butter is softened, added to the fine sugar, and sent to a fluffy state with an electric egg beater.

3. Add the egg yolk twice and stir evenly.

4. Flour and milk powder poured into the sieve are mixed into a dough

Steps 5 to 8

5. Then add the raisins to stir.

6. Grind the dough, grind it into 0.3 cm thin slices, and then cut it to your desired size.

7. The sliced yogurt is placed on a grease-paper griddle, and a layer of egg juice is brushed over it.

8. Bake for 15 minutes at 165 degrees Fahrenheit (165°C) until brown.

Steps 9 to 12

9. With fruit juice, a few pieces of grape juice, feel the taste of the fruit colliding in your mouth, it's delicious to eat.

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Handy cooking tips

　　I like a bite of it, and the crispy, fragrant egg yolk blends with the sour, sweet flavor.