Before New Year's Eve, my car broke down, and I would like to use this cookie to thank my colleagues who picked me up from work these two days.This makes about 50 biscuits.

WHAT YOU NEED

Ingredients

Low powder 200 grams
90 grams of butter
100 grams of sugar
One egg.
Almonds in moderation

How TO MADE Bear and Almond cookies

Steps 1 to 4

1. After softening the butter, add the sugar, add the eggs and stir.

2. Screening for low dust

3. After kneading into a smooth dough, put it in a bag, square it, and refrigerate for half an hour.

4. Take out the dough, stick it into a 3 cm thick skin, and use the model to carve the teddy bear.

Steps 5 to 8

5. A bunch of stuff.

6. The almond is dipped in a small amount of protein, the bear holds it in both hands, presses it slightly, and the toothpick sticks out the eyes and mouth.

7. Oven 175 preheated for 10 minutes in the middle

8. Map of the finished product

Steps 9 to 12

9. A little more, a little more, a little more.

Handy cooking tips

　　If you can't hold an almond in your hand and dip it in protein, it's like making a witch's finger cookie.