Tea and cookies

WHAT YOU NEED

Ingredients

75 grams of butter
115 grams of low-fat flour
15 ml of eggs
60 grams of flour
10 grams of tea powder

How TO MADE Tea and cookies

Steps 1 to 4

1. Butter softened at room temperature softened softened softened softened, added sugar powder stirred evenly

2. Mix the powder and stir the tea powder evenly (divide into three parts)

3. Hands and faces, hands and faces.

4. The dough is wrapped in a preservative film, placed in the refrigerator and frozen for an hour, and the slices are removed.

Steps 5 to 8

5. Put it in the middle layer of the oven.

6. 170 on the fire, 150 off the fire (according to my oven set, my oven is big, the temperature is high) bake for 20 minutes.

7. Take it out of the oven and dry it at room temperature.

8.

Handy cooking tips

　　This is super simple, very handy.I'm from the ground up!