Walnut cookies
My son doesn't like the taste of walnuts, so try making biscuits that taste good.
WHAT YOU NEED
Ingredients
80 grams of nuts50 grams of flour65 grams of butter170 grams of low-fat flourOne egg.
How TO MADE Walnut cookies
Steps 1 to 4
1. Butter softened with sugar powder stirred
2. Join the eggs in a stir.
3. Screening low-fat flour
4. Add the walnuts to the dough
Steps 5 to 8
5. Put it in the mold and refrigerate it for over an hour.
6. Remove the dough and cut it into square slices about 0.7 inches thick.
7. Put the pan in the grease paper and place it neatly.
8. The oven is preheated, it's on fire, it's on fire, it's on fire, it's on fire, it's on fire.
Steps 9 to 12
9. Finished product
10. This is my son's picture. It's all wrong.
Handy cooking tips
Keep the dough in the refrigerator for at least an hour or it will be too soft to cut.
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