Oatmeal cookies

　　It reduces cholesterol and prevents cardiovascular disease; it reduces sugar and weight for people with diabetes; it is rich in dietary fiber and relieves constipation; it improves blood circulation and promotes wound healing; it is rich in minerals and prevents osteoporosis; it enhances satiety and controls weight; it contains antioxidants and cleanses body waste.

WHAT YOU NEED

Ingredients

170 grams of oatmeal
One egg.
Walnuts in moderation
20 grams of honey
10 g of white sugar
20 grams of corn oil
10 grams of milk

How TO MADE Oatmeal cookies

Steps 1 to 4

1. Blessings to the Family

2. Eggs spread with white sugar

3. Add milk, honey, corn oil, and so on, and disperse for a while.

4. Add oatmeal and stir thoroughly so that the oatmeal absorbs the egg juice.

Steps 5 to 8

5. Preheat the oven at 180 degrees for ten minutes before crushing it into a cake.

6. 150 degrees, about 20 to 25 degrees, depending on the thickness of the oatmeal.

7. The finished product is very tasty, less oil, less sugar, and suitable for people who want to lose weight.