Baking in, making and trying!

WHAT YOU NEED

Ingredients

100 grams of low-fat flour
100 grams of cornstarch
100 grams of butter
40 grams of white sugar
Two boiled eggs.

How TO MADE Margaret's cookies

Steps 1 to 4

1. The material is good.

2. Scrambled eggs

3. Sending butter

4. Butter added to white sugar

Steps 5 to 8

5. Sift into low-powdered cornstarch egg yolk mixture.

6. Put the dough in the refrigerator for an hour.

7. The dough is cut into 10 g sizes and pressed with the fingers.

8. The oven is preheated and cooked at 170 degrees for 20 minutes.

Steps 9 to 12

9. Pack your bags!

10. I like to be noticed!

Handy cooking tips

　　The egg yolk is ripe.