Red sugar egg yolk

WHAT YOU NEED

Ingredients

One whole egg.
Two eggs.
50 grams of red sugar
Low powder 90 grams
1 g of flour

How TO MADE Red sugar egg yolk

Steps 1 to 4

1. 1 whole egg, 2 egg yolks and 50 grams of red sugar, slightly stirred

2. The egg beater is used for 3 minutes at high speed and 2 minutes at low speed until the liquid drops very slowly after lifting the egg beater.

3. Screening into low-powder foam powder

4. After mixing, put it in a bag and squeeze it into small circles of about 2 cm.

Steps 5 to 8

5. Preheat the oven at 180°C for 10 minutes.

6. Finish it.