Black sesame and walnut cookies
WHAT YOU NEED
Ingredients
55 grams of butter40 grams of flourOne egg yolkLow powder 9520 grams of black sesame seeds
How TO MADE Black sesame and walnut cookies
Steps 1 to 4
1. After softening the butter, add the sugar powder and stir by hand
2. Add the spread of the egg yolk, then add the low part of the sieve and the black sesame nuts.
3. Mix the powder evenly with a rubber scraper.
4. The dough is kneaded by hand and then divided into small pieces, rubbed into small balls, arranged in small balls on a griddle with a grease paper pad.
Steps 5 to 8
5. You can put it directly in the oven and bake it, or you can press it with your thumb into the shape of a Margaret cookie, like I did.
6. Preheat the oven, put it in the oven above 170 degrees, and bake the middle layer for 20 minutes.
7.
Handy cooking tips
1. I added black sesame powder with sugar and walnuts, so the amount of sugar powder was reduced appropriately, and if I added tasteless sesame powder, I could add 10-15 g of sugar powder.2. The oven must be preheated to a temperature below which it cannot be baked in the oven.
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