WHAT YOU NEED

Ingredients

100 grams of salted butter
180 grams of low-fat flour
70 grams of flour
30 grams of animal cream
200 grams of dark chocolate
Moderate amount of nuts

How TO MADE Five-leaf clover cookies

Steps 1 to 4

1. The softened butter is slightly stirred with an electric egg beater, and the sugar powder is added to continue stirring.

2. Join the light cream to continue sending.

3. Sifted low-fat flour.

4. Mixed with a rubber scraper

Steps 5 to 8

5. Put the dough in a preservative bag, knead it with a dough stick to a thickness of 0.3 cm, put it in the refrigerator and refrigerate for 30 minutes.

6. The frozen dough is pressed into shape with a round biscuit mold.

7. Put the dough on the grill.

8. Preheat the oven, choose the biscuit cooking mode, 180 degrees for 20 minutes, preheat well and then put the dough in the oven and bake.

Steps 9 to 12

9. Put the baked cookies in the fridge.

10. The material is ready for decoration.

11. After melting the dark chocolate, place it in a flower bag.

12. Squeeze the right amount of chocolate on the surface of the biscuit.

Steps 13 to 16

13. Before the chocolate solidifies, the decorated nuts can be placed on top.

14.

Handy cooking tips

　　If it's raw, it's best to bake it in a 150-degree oven for about 10 minutes and then use it.You can choose your favorite nuts to decorate.