The first time it didn't work out, the second time it worked out.And it's especially good to eat.

WHAT YOU NEED

Ingredients

100 grams of cake flour
100 grams of cornstarch
100 grams of butter
30 grams of flour
1 gram of salt
Two boiled eggs.

How TO MADE Margaret's little cookie

Steps 1 to 4

1. Scrambled eggs

2. Mix sugar flour and salt and sifted cooked egg butter with cooked butter

3. Add the second step to the mixture of cornstarch and cake flour, don't add water!

4. It's a good look.

Steps 5 to 8

5. Put the dough in the refrigerator for about 15 minutes.

6. Take out the dough, knead it into small balls, press it with your thumb, and that's it.

7. It's cooked.

8. Have a good one.

9.

Handy cooking tips

　　Don't look at the time.