Chocolate cookies
WHAT YOU NEED
Ingredients
130 grams of butterOne egg.55 grams of fine sugar250 grams of low-fat flourChocolate in moderationDried grapes in moderationProper amount of berries
How TO MADE Chocolate cookies
Steps 1 to 4
1. The butter is softened at room temperature, poured into the white sugar, and stirred until the white sugar melts, at which point an egg is put in and stirred together.
2. At this point, slowly add the low-fat flour, stir evenly to no grain, stir to a more hard state.
3. Shredded chocolate, beans, and potatoes
4. Add the ingredients to the dough and continue stirring evenly.
Steps 5 to 8
5. It is then wrapped in a cylinder or rectangle with a preservative film.
6. Put in the fridge for an hour.
7. Take it out of the refrigerator, cut it into small pieces, put it in the oven at 180 degrees and bake it for 12 minutes.
8. It's cooked.
9. You can eat it when it's cold, it's very good.
10.
Handy cooking tips
If you like the smell of milk, you can add a little less flour, if you like it harder, you can add a little more flour.
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