Protein crackers
It's a very tasty snack, a very tasty snack.The children love it.The shape is arbitrary, but the taste is not ordinary.
WHAT YOU NEED
Ingredients
30 grams of low-fat flourSugar flour 36Protein two.A few drops of lemon.
How TO MADE Protein crackers
Steps 1 to 4
1. Chicken protein two.
2. Use a low-speed egg beater to make a thick bubble.
3. Two drops of lemon juice and sugar powder are distributed at high speed.
4. Sifted low-fat flour.
Steps 5 to 8
5. Mix irregularly with a scraper.
6. Put it in a bag of flowers.
7. Randomly squeeze the shape of the round cake on the grill pan.
8. Preheat the oven, put the grill in the oven.
9. On and off fire, 150 degrees, 10 minutes, on and off 120 degrees, 10 minutes.
10. It can be baked for 10 minutes after the fire is extinguished.
11. It's very good.
12.
Handy cooking tips
When mixing the flour, do not make circles, stir up and down irregularly.
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