My home-cooked snacks, cooked by myself, eat healthy, relaxed, zero added

WHAT YOU NEED

Ingredients

Two eggs.
10 grams of milk
30 grams of flour
Low flour 50 grams

How TO MADE Egg whites

Steps 1 to 4

1. Add sugar powder after spreading the egg yolk

2. The ball slides smoothly.

3. It doesn't go away right away.

4. Screening for low dust

Steps 5 to 8

5. Mixed up

6. After mixing, add milk, and the baby can add infant milk.

7. Eventually this state, delicate silk

8. I use this round mouth.

Steps 9 to 12

9. The egg yolk is put into the flower bag, squeeze it out in a circle, don't squeeze it too much, it will slowly spread a little, so you need to leave a little space between each one, otherwise it will come out solid.

10. It's about the size of a toaster.

11. Preheat the oven 140 to 160 degrees, put the middle layer, bake for about 20 minutes, each oven has a different temperament, so you need to observe at all times and adjust the temperature at all times, avoid baking, it will not look good or eat, it will be a little bitter

12. Eat cold.

Steps 13 to 16

13. Gold and yellow

14. Thank you for your appreciation.

15. My baby is happy to eat.