Oatmeal cookies
After baking so many cookies, this is my favorite.When it's cooked, it smells like the second floor, but when it's cold, it's crispy and sweet, and when it's served, it's very well received.
WHAT YOU NEED
Ingredients
80 grams of low-fat flour50 grams of oatmeal20 grams of red sugar10 g of white sugar60 grams of butter25 grams of coconut20 grams of honeyOne gram of baking soda
How TO MADE Oatmeal cookies
Steps 1 to 4
1. Low-powdered baking soda, oatmeal, white sugar, red sugar, and coconut oil are mixed evenly.
2. It is best to crush the red sugar with a flour stick and add it, avoiding the appearance of large red sugar particles.
3. After the butter is melted, add the honey to the mixture evenly.
4. Then mix together in the first step, stirring evenly.
Steps 5 to 8
5. Now you can shape it, first pinch it into a sphere, then press it into a cake shape.
6. Use your hands to round the edges as much as possible, so as not to scatter the oats.
7. Start baking! On a low heat of 170 degrees, about 15 minutes, if you don't like to bake too yellow, you can also bake for 13 minutes.
8. The process of baking will be delicious!
9. Finished product.
10. Let it cool for a while, taste it!
11. Put it in a box and give it to your best friend.
12. Very well received!
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