Blueberry sauce and cookies
It's New Year's Eve, and my classmates are coming back, and they're celebrating the last lesson tomorrow afternoon.The teacher prepares the program, and you can also bring a small snack.When he heard the news, the child was so happy that he came back from school at noon and asked me to make cookies for him to take to school.It's such a good opportunity, and it shows me that I have to go out in the afternoon, so this cookie is ugly, and it's not shaped.
WHAT YOU NEED
Ingredients
100 grams of low-fat flour60 grams of blueberry sauce50 grams of fine sugarFive of eggs.A little salt.50 grams of unsalted butter
How TO MADE Blueberry sauce and cookies
Steps 1 to 4
1. Prepare the ingredients.
2. The butter is softened at room temperature and then used in an egg mixer to make a paste.
3. Add the sugar and salt and stir evenly, add the egg yolk and continue stirring evenly.
4. Powder in the sieve.
Steps 5 to 8
5. And put the dough in the fridge and relax in the refrigerator for an hour.
6. When the dough is rounded, wrap it in a preservative film and put it in the refrigerator freezer for 10 minutes.
7. Take out the dough, cut it into small pieces, and knead it in a circle.
8. Press the small hole with your thumb.
Steps 9 to 12
9. Put the blueberry sauce in the middle.
10. Preheat in the oven 200 degrees, medium layer, bake for 15 to 20 minutes.
11.
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