Coffee and chocolate oatmeal cookies

　　Coffee, chocolate, oatmeal are my favorite things to eat, and it's not so sweet with honey, and it doesn't make you fat! This cookie doesn't have milk and eggs, and it lasts longer at normal temperatures!

WHAT YOU NEED

Ingredients

Two bags of coffee
Four chocolates
A moderate amount of instant oatmeal
One cup of low flour
1 teaspoon of honey
1 tablespoon of olive oil
1 tablespoon of yeast

How TO MADE Coffee and chocolate oatmeal cookies

Steps 1 to 4

1. Chocolate with sweet cream in it.

2. Rapid coffee

3. Chocolate, coffee, amethyst waterproofing, diluted yeast water

4. Added oatmeal

Steps 5 to 8

5. Added powder

6. The dough is left to stand for 40 minutes, doubled in size, crushed into small balls, placed in the oven, and stirred a second time.

7. 180 degrees 20 minutes, 200 degrees 5 minutes, dry and remove after cooling