For a potato controller, the extent to which he likes to eat potatoes is understandable, eating potatoes is not only because potatoes can taste different regardless of what ingredients are eaten, but also because they are cooked very well regardless of how they are eaten...PS: The amount of milk depends on the size of the potatoes, and the potato paste is squeezed into shape and played freely.

WHAT YOU NEED

Ingredients

One (250) grams of potatoes
30 grams of milk
One egg yolk
Flowers in moderation
Half a teaspoon of salt
1 teaspoon of black pepper
Red oil half a teaspoon

How TO MADE The ultimate potato dish - onion potato biscuits

Steps 1 to 4

1. Prepared materials.

2. The potatoes are cut into large slices, boiled in water, starched, and finally dried.

3. Potatoes steamed or microwaved at high heat for 4 minutes.

4. Potato chips and milk are put into a blender and stirred into clay or mashed into clay with a spoon.

Steps 5 to 8

5. The potato paste is seasoned with onions, egg yolks, onions in moderation, half a teaspoon of salt, one teaspoon of black pepper, half a teaspoon of red oil.

6. Stir evenly.

7. Put it in a bag of flowers and squeeze out the heart shape.

8. Bake the egg layer for five minutes and then bake for five minutes.

9. Or in the microwave for five minutes.

10.

Handy cooking tips

　　PS: The amount of milk depends on the size of the potatoes, and the potato paste is squeezed into shape and played freely.