Butter cookies for bears

WHAT YOU NEED

Ingredients

130 grams of butter
200 grams of low-fat flour
One egg.
65 grams of flour
2 grams of herbs

How TO MADE Butter cookies for bears

Steps 1 to 4

1. Cut the butter into small pieces and soften it to a light yellow feather.

2. Add sugar powder and distribute evenly

3. Add the beaten egg juice three times, beating it completely each time before adding it again.

4. Finally sifted and mixed with vanilla extract, low starch flour.

5. Stir evenly with a scraper.

6. The dough is stirred into thin slices about 0.5 cm thick with a doughnut stick, then used to make a doughnut cake with a bear mold.

7. Until the dough runs out.

8. The pan is covered with grease paper, and the bear cookies are laid flat, leaving a small gap in the middle.

9. Put it in the middle layer of the oven and bake it at 170 degrees for about 20 minutes.

10. The color turns golden yellow in the oven!

11. At the end of the cooling, it can be divided into beautiful bags, isn't it cute!