This peanut butter flavored biscuit has been made many times before, and I think it's easy to make and good to eat.So, in the morning, I baked two more big plates, and I was robbed.It tastes really good, not only is it spicy and smooth, but it also has peanut butter particles in its delicate texture, and it tastes super good! Highly recommended!

WHAT YOU NEED

Ingredients

130 grams of peanut butter
200 grams of low-fat flour
Peanut oil 90 to 100 ml
40 grams of flour
One and a half tablespoons
1/4 teaspoon of salt

How TO MADE Peanut butter and biscuits

Steps 1 to 4

1. Measure the material well.

2. Mix peanut butter and peanut oil evenly.

3. Mixed into a thin paste with an egg beater.

4. Pour into the sugar powder.

Steps 5 to 8

5. Add salt and stir evenly.

6. Screening low powder and blowing powder.

7. Mixed into a soft dough.

8. Take a small piece of dough and knead it into a round ball.

Steps 9 to 12

9. By the way.

10. Press the pattern with a fork.

11. Put in a preheated oven, 180 degrees, 18-20 minutes.

12. It tastes great!

Handy cooking tips

　　The amount of peanut oil should be adjusted according to the dry moisture level of the peanut butter.