This little heart can be found in almost every house in West Point, and it's delicious to eat.And it's not that hard to make, you don't have to send it, the tomatoes think it's a delicious snack to pass the time.

WHAT YOU NEED

Ingredients

150 grams of high-quality flour
60 grams of flour
250 grams of beans
White sesame in moderation
80 grams of butter
20 grams of egg
A moderate amount of whole egg juice

How TO MADE Red beans are small.

Steps 1 to 4

1. After softening at room temperature, the butter is poured into the sugar powder and mixed by hand in an egg beater.

2. Put it back in the flour.

3. The butter and flour are rubbed together by hand, and the rubbed flour is coarse cornmeal.

4. Add the scrambled eggs and knead them into a dough.

Steps 5 to 8

5. Cover the dough with a protective film and refrigerate for about 30 minutes.

6. According to the size of the dough, divide the dough into 2 to 3 parts, take a dough, rub the growth strip on the dough

7. Open the long bar.

8. A long piece of tofu sandwiched in the middle of a rectangular plate

Steps 9 to 12

9. Wrap the beans in slices to form a long cylindrical strip

10. Brush a layer of whole egg liquid on a long surface

11. Add some white sesame seeds, cut into small pieces with a knife, place the small pieces on the grill, put in the oven to preheat well 180 degrees, middle layer, heat up and down, bake for 20-25 minutes

12. The surface is golden yellow.

Handy cooking tips

　　Note: 1, This bean sand roll, the dough may be sticky at first, so don't be in a hurry to operate, put it in the refrigerator and refrigerate until it is hard enough to proceed to the next step.2, When grinding the slices, you can sprinkle some dry flour (high starch flour) anti-stick in moderation.3, soy sauce filling can also be replaced with lotus filling or date paste filling, making different rolls according to your taste.4, this little snack has a high butter content, is very spicy, and tastes completely different from similar products sold in West Point stores.